Amount of 20:1 eicosenoic, gadoleic in Tomatoes, sun-dried

Vegetables and Vegetable Products

In 100 g (Grams) of Tomatoes, sun-dried there is 0 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Tomatoes, sun-dried.

Oil, spotted seal (Alaska Native) 15.02 g 15.02%
Fish oil, herring 13.625 g 13.62%
Fish oil, cod liver 10.422 g 10.42%
Oil, beluga, whale (Alaska Native) 9.56 g 9.56%
Oil, mustard 6.19 g 6.19%
Fish oil, sardine 5.986 g 5.99%
Oil, bearded seal (Oogruk) (Alaska Native) 4.847 g 4.85%
Spices, mustard seed, ground 3.994 g 3.99%
Fish oil, salmon 3.859 g 3.86%
Fish, eel, mixed species, cooked, dry heat 3.846 g 3.85%
Fish, herring, Atlantic, pickled 3.648 g 3.65%
Fish, eel, mixed species, raw 3 g 3%
Fish, halibut, greenland, cooked, dry heat 2.868 g 2.87%
Nuts, beechnuts, dried 2.757 g 2.76%
Fish, halibut, Greenland, raw 2.237 g 2.24%
Nuts, macadamia nuts, dry roasted, without salt added 1.925 g 1.92%
Nuts, macadamia nuts, dry roasted, with salt added 1.925 g 1.92%
Nuts, macadamia nuts, raw 1.89 g 1.89%
Fish, sablefish, smoked 1.87 g 1.87%
Fish, sablefish, cooked, dry heat 1.82 g 1.82%
Tomatoes, sun-dried

Tomatoes, sun-dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomatoes, sun-dried are listed below.

Water 14.56 g 14.56%
Energy (calorie) 258 kcal
Energy (joule) 1079 kJ
Protein 14.11 g 14.11%
Total lipid (fat) 2.97 g 2.97%
Ash 12.6 g 12.6%
Carbohydrate, by difference 55.76 g 55.76%
Fiber, total dietary 12.3 g 12.3%
Sugars, total 37.59 g 37.59%
Calcium, Ca 110 mg 0.11%
Iron, Fe 9.09 mg 0.01%
Magnesium, Mg 194 mg 0.19%
Phosphorus, P 356 mg 0.36%
Potassium, K 3427 mg 3.43%
Sodium, Na 107 mg 0.11%
Zinc, Zn 1.99 mg
Copper, Cu 1.423 mg
Manganese, Mn 1.846 mg
Selenium, Se 5.5 µg
Vitamin C, total ascorbic acid 39.2 mg 0.04%

Nutrients in Tomatoes, sun-dried